Wednesday, February 28, 2018

Drinking Prosecco in VENICE

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Me and Cousin Joe
 
"Drinking Prosecco"
 
At a WINE BAR iN VENICE
 
 
 
 
Author Daniel Bellino Zwicke
 
and Joeseph T. Macari Jr.
 
President Macari Vineyards
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Sunday, February 25, 2018

New Mafia Cookbook

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PETE CLEMENZA
 
SHOWS MICHAEL HOW to MAKE SAUCE
 
 
Mobster Recipe Book to Hit the Shelves
Daniel Bellino-Zwicke is not afraid to spill the beans on secret sauces in his new book, SUNDAY SAUCE “When Italian-Americans Cook.” Fans of The Godfather will be pleased to know that of the several Italian-American dishes covered in the book, the Clemenza Sunday Sauce “Gravy” made famous by Al Pacino is included.
SUNDAY SAUCE: When Italian-Americans Cook is available now in paperback and on Kindle from the Amazon store.
With more than 25 years experience as a Chef and Wine Director in some of New York’s most renowned restaurants, including; Del Posto, Barbetta, Odeon, Corrado, Daniel Bellino-Zwicke has delighted foodies and gastronomic adventurers with the book. Many of the meals that make Italian-American so famous as a food genre within its own right are there: Sausage & Peppers, Pasta Fazool (Pasta & Bean Soup), Spaghetti & Meatballs, Meatball Parm Sandwiches, Sunday Sauce aka Gravy, Mussels Marinara, and many more.
If you have ever wondered How to make CLEMENZA'S SAUCE , you’ll find the secret here, alongside recipes for Sinatra’s Meatball Sunday Sauce and Mamma DiMaggio’s Sunday Gravy (Joe DiMaggio’s Mother), as well as Goodfella's Veal & Peppers.
Daniel Bellino Zwicke lives and works in New York City where he has been a wine and restaurant professional for more than 25 years. The renowned creator of Bar Cichetti “America’s First Venetian Wine Bar,” Daniel worked hands-on as the chef, Wine Director and managing-partner. Daniel has also authored “La TAVOLA, The Feast of the 7 Fish,” “Italian Christmas” and “Got Any Kahlua?” “The Collected Recipes of The Dude” and he is currently working on a new cookbook, yet to be named … Daniel is one of America’s foremost authorities on the subject of Italian Wine.
Sundays are very important in Italian-American culture. It’s a time when all the family comes together to celebrate over a meal. With recipes that have become synonymous with Italian-American with entertainers and movie stars in many an epic movie over the years, the recipes included in this book will make that Sunday even more memorable.
 
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SUNDAY SAUCE
 
by Daniel Bellino "Z"
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Macari Vineyards

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MACARI VINEYARDS


MATTITUCK , LI New York





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CABERNET FRANC VINES

at MACARI VINEYARDS


NORTH FORK

LONG ISLAND , NEW YORK



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Talking North Fork and Macari Vineyards

JOSEPH T, MACARI Jr.

PRESIDENT MACARI VINEYARDS

with DAUGHTER

GABRIELLA MACARI

HEAD of MARKETING

MACARI VINEYARDS





The RED BARN


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PIG ROAST

at MACARI VINEYARDS



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PIZZA




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AVELINO PIZZA

at MACARI VINEYARDS


by EDWARD MACARI


@AvelinoPIZZA on Instagram





Lining Up for NEAPOLITAN PIZZA

at AVELINO PIZZA

at MACARI VINEYARDS

MATTITUK

NEW YORK




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GABRIELLA MACARI TALKS MACARI VINEYARDS

and NORTH FORK




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Left to Right

Daniel Bellino "Z" with Cousins :

Edward Macari , Thomas Macari

and Joseph Macari Jr.

Avelino Pizza at Macari Vineyards



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ALEXANDRA MACARI

DIRECTOR of OPERATIONS 

MACARI VINEYARDS



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MACRI CABERNET FRANC


and DOS AGUAS


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The COWS of MACARI










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MANGIA ITALIANO

MEMORIES of ITALIAN FOOD
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Sunday, February 4, 2018

Philly Super Bowl Cheese Steak Sandwiches

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Screen Shot 2018-02-04 at 6.01.13 PM


SICILIAN-AMERICAN

STEVE NARTORANO

Making PHILLY CHEESE STEAKS Tonight at CAFE MARTORANO
FORT LAUNDERDALE , FLORIDA

GO EAGLES !!!

 
Screen Shot 2018-02-04 at 5.59.43 PM.png


SICILIAN

SAN VITO di CAPO


SICILIA

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COOKING SICILIAN

4b89d-screen2bshot2b2016-09-032bat2b3-22-552bpm


NONNA BELLINO'S COOKBOOK

RECIPES FROM MY SICILIAN NONNA

GIUSEPPINA SALEMI BELLINO

LERCARA FRIDDI , SICILIA

NEW YORK

LODI , NEW JERSEY







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